Garlic Butter Baked Brie
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Recipe by Rasa Malaysia.
Ingredients
Scaled from 10. Cooking times barely change.
- ¼ tbsp unsalted butter (melted)22 cal
- ¼ clove garlic (minced)1 cal
- 2⅛ oz wheel brie cheese221 cal
- a pinch of salt (optional)0 cal
- a pinch of ground black pepper (optional)0 cal
- a pinch of fresh thyme leaves0 cal
- ⅛ pack whole-grain crackers or prepared crostini (for serving)not counted
Contains milk, gluten
Read from the ingredients above. It can only catch what the list names — check it yourself if an allergy is serious.
1 ingredient we couldn't weigh, so the real figure is higher than this.
Method
- 01
Preheat the oven to 400°F (205°C). Unbox the brie and remove any wrapping paper. Score the top of the brie in a crosshatch pattern with a knife. Transfer the brie to a baking sheet lined with parchment paper.
- 02
Combine minced garlic with melted butter and pour it over the top of the brie. Sprinkle with salt, ground black pepper, and fresh thyme leaves. Bake for 15 to 20 minutes, or until the brie is lightly melted.
- 03
Transfer the brie to a serving plate and serve immediately with whole-grain crackers and crostini.